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Cooking Show UBM2386 UBM    UBM

Cooking Show

Funky electric guitars and brass instruments ensure positive, fresh tracks, ideal for entertainment programs such as cooking and baking shows. From bright and optimistic to hectic and focused, everything is included.
  • 1. THE HOST 00:01:54 LIVELY OPENING MELODY FOR ENTERTAINMENT SHOWS, SUCH AS COOKING DUELS. THE MODERATORS PRESENT THE GUESTS AND THE CHALLENGE.

     

    2. THE HOST 00:01:54 REDUCED

     

    3. THE HOST 00:01:00 EDIT 60S

     

    4. THE HOST 00:00:30 EDIT 30S

     

    5. THE HOST 00:00:18 GROOVE

     

    6. THE HOST 00:00:18 PAD

    Tempo
    midtempo
    Genre
    funk, lounge
    Instruments
    brass, electric bass, slap bass, electric guitar
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902319
    Tags
    peppy, Opening, Show song, Theme song, Opening credits, Cooking show, Cooking show, Show cook, Celebrity chef, Entertainment, Kitchen, Stove, Studio, Beginning, Guests, Audience, energetic, lively, funky, funky guitar, fast, Late night, Ingredients, Spices
  • 7. COOKING SHOW 00:01:49 RADIO GUITAR AND BRASS PROVIDE A POSITIVE, JOYFUL SOUND. THE ADVERTISING BREAK ENDS AND THE SHOW CONTINUES.

     

    8. COOKING SHOW 00:01:48 REDUCED

     

    9. COOKING SHOW 00:01:00 EDIT 60S

     

    10. COOKING SHOW 00:00:30 EDIT 30S

     

    11. COOKING SHOW 00:00:20 GROOVE

     

    12. COOKING SHOW 00:00:10 PAD

    Tempo
    midtempo
    Genre
    funk, lounge
    Instruments
    electric bass, slap bass, electric guitar
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902325
    Tags
    Cooking show, Advertising, Return, funky, culinary, friendly, brave, positive, Saxophone, Late night, Late night show, Competition, Recipes, Kitchen appliances, Ingredients, Preparations, sure of victory, fun
  • 13. TV CHEF 00:01:37 HECTIC, FAST, CHARISMATIC. THE IDEAL TRACK FOR FAST-PACED COOKING SHOWS AND EXCITING COMPETITIONS THAT SPREAD A GOOD MOOD.

     

    14. TV CHEF 00:01:30 REDUCED

     

    15. TV CHEF 00:01:00 EDIT 60S

     

    16. TV CHEF 00:00:30 EDIT 30S

     

    17. TV CHEF 00:00:16 GROOVE

     

    18. TV CHEF 00:00:16 PAD

    Tempo
    moderately fast
    Genre
    funk, electro swing
    Instruments
    brass, electric bass, slap bass, electric guitar
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902331
    Tags
    Funk music, TV cook, Profile, Idea, Experience, entertaining, charismatic, hectic, fast, professional, Competition, Winner, Loser, funky guitar, Professional chef, Star chef, Jury, Tasting, Presentation, Stove, fresh ingredients, spontaneous
  • 19. INGREDIENTS 00:01:30 GUITAR, BRASS AND PERCUSSION CREATE AN ALMOST BRAZILIAN SOUND. COOL, FUNKY, FRESH - JUST LIKE THE LIST OF INGREDIENTS.

     

    20. INGREDIENTS 00:01:25 REDUCED

     

    21. INGREDIENTS 00:01:00 EDIT 60S

     

    22. INGREDIENTS 00:00:30 EDIT 30S

     

    23. INGREDIENTS 00:00:18 GROOVE

    Tempo
    midtempo
    Genre
    caribbean, funk
    Instruments
    brass, drums, percussion, electric bass, slap bass, electric guitar
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902337
    Tags
    Guitar, Brazilian, Brass, scratching, Ingredients, fresh, Late night show, TV total, Commercial break, creative, Cook, baking, steaming, frying, cookng, Vegetables, Fruit, Herbs, Spices, Lemon, sour, hot, spicy, Salty, umami, sweet, bitter, optimistic, full of zest for action
  • 24. SHARPEN YOUR KNIVES 00:01:47 INTERESTING FUNK TRACK THAT IMMEDIATELY REMINDS YOU OF KNIVES, RASPS AND QUICK CUTTING. THE KNIVES ARE SHARPENED, NOW IT'S TIME TO PREPARE THE FOOD.

     

    25. SHARPEN YOUR KNIVES 00:01:08 REDUCED

     

    26. SHARPEN YOUR KNIVES 00:01:00 EDIT 60S

     

    27. SHARPEN YOUR KNIVES 00:00:30 EDIT 30S

     

    28. SHARPEN YOUR KNIVES 00:00:22 GROOVE

     

    29. SHARPEN YOUR KNIVES 00:00:11 PAD

    Tempo
    midtempo
    Genre
    music bed, underscore
    Instruments
    brass, electric bass, slap bass, electric guitar, bongo
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902342
    Tags
    Guitar, Brazilian, Brass, scratching, Ingredients, fresh, Late night show, TV total, Commercial break, creative, Cook, baking, steaming, frying, cookng, Vegetables, Fruit, Herbs, Spices, Lemon, sour, hot, spicy, Salty, umami, sweet, bitter, optimistic, full of zest for action
  • 30. FOOD PREPARATION 00:01:41 FAST, ACTIVE, OPTIMISTIC. THE COMPETITION HAS STARTED AND TIME IS RUNNING. THIS TRACK IS SUITABLE FOR COUNTDOWNS AND EXCITING ENTERTAINMENT SHOWS.

     

    31. FOOD PREPARATION 00:01:27 REDUCED

     

    32. FOOD PREPARATION 00:01:00 EDIT 60S

     

    33. FOOD PREPARATION 00:00:30 EDIT 30S

     

    34. FOOD PREPARATION 00:00:14 GROOVE

     

    35. FOOD PREPARATION 00:00:14 PAD

    Tempo
    fast
    Genre
    music bed, underscore, funk, lounge
    Instruments
    brass, drums, percussion, electric bass, slap bass, electric guitar
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902348
    Tags
    fast, active, positive, focused, to serve, Workflow, Cook, snip, to cut, Time pressure, Competition, Race, chef, Cook, Cooking show, Tension, Hectic, Mishap, funky, excited, Countdown, decorate, Spice up, to taste, Ingredients, to prepare
  • 36. APPETIZER 00:01:27 THE FIRST COURSE IS SERVED AND THE JURY IS INTRODUCED. FRESH INGREDIENTS, SUITABLE WINE AND ENJOYMENT HAVE PRIORITY.

     

    37. APPETIZER 00:01:27 REDUCED

     

    38. APPETIZER 00:01:00 EDIT 60S

     

    39. APPETIZER 00:00:30 EDIT 30S

     

    40. APPETIZER 00:00:22 GROOVE

     

    41. APPETIZER 00:00:22 PAD

    Tempo
    moderately slow
    Genre
    funk, electro swing
    Instruments
    brass, drums, percussion, handclaps, electric bass, slap bass, electric guitar
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902354
    Tags
    first course, Appetizer, fresh, crisp, light, funky, Electric guitar, Comparison, Tasting, Jury, Wine, Eat, Starter, Competition, Awarding of points, innovative, spicy, Salad, Soup, local, presentation
  • 42. JULIENNE 00:01:41 WELCOME BACK AFTER THE ADVERTISING BREAK. FUNKY ELECTRIC GUITAR SOUND FOR COOKING SHOWS AND LATE NIGHT.

     

    43. JULIENNE 00:01:36 REDUCED

     

    44. JULIENNE 00:01:00 EDIT 60S

     

    45. JULIENNE 00:00:30 EDIT 30S

     

    46. JULIENNE 00:00:19 GROOVE

     

    47. JULIENNE 00:00:19 NO DRUMS

    Tempo
    midtempo
    Genre
    music bed, underscore, funk
    Instruments
    big band, brass
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902360
    Tags
    Electric guitar, funky, cut, knife, to prepare, Cook, Crafts, Challenge, Entertainment, Cooking show, Duel, prominent guests, Spectator, Recipes, Culinary, Price, Apron, Pots, speed, Taste, oversalted
  • 48. MAIN COURSE 00:01:35 THE MAIN COURSE IS FINISHED. THIS MODERN TRACK WITH FRESH SOUNDS IS IDEAL FOR COOKING COMPETITIONS WITH PROMINENT GUESTS.

     

    49. MAIN COURSE 00:01:26 REDUCED

     

    50. MAIN COURSE 00:01:00 EDIT 60S

     

    51. MAIN COURSE 00:00:30 EDIT 30S

     

    52. MAIN COURSE 00:00:18 GROOVE

     

    53. MAIN COURSE 00:00:18 PAD

    Tempo
    moderately fast
    Genre
    music bed, underscore
    Instruments
    big band, brass
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902366
    Tags
    Main course, to serve, present, Reviews, Awarding of points, Jury, Taste, high cuisine, Star chef, modern kitchen, Herbs, Micro-greens, Freshness, Winner, loser
  • 54. FOOD DECORATION 00:01:30 EXCITING, FAST, FOCUSED. THE LAST COMPONENTS ARE ARRANGED. THE COUNTDOWN IS ON AND THE NEXT TASTING IS IMMINENT.

     

    55. FOOD DECORATION 00:01:28 REDUCED

     

    56. FOOD DECORATION 00:01:00 EDIT 60S

     

    57. FOOD DECORATION 00:00:30 EDIT 30S

     

    58. FOOD DECORATION 00:00:16 GROOVE

     

    59. FOOD DECORATION 00:00:18 PAD

    Tempo
    midtempo;moderately fast
    Genre
    music bed, underscore
    Instruments
    brass, electric bass, slap bass, electric guitar, piano
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902372
    Tags
    exciting, hectic, to serve, decorate, last seconds, Countdown, Focus, Speed, funky, Competition, Race, Time, Electric guitar, Percussion
  • 60. DESSERT 00:01:32 TASTING THE DESSERT. THE ELECTRIC GUITAR SOUND OF THIS TRACK SOUNDS ENJOYING AND INDULGENT.

     

    61. DESSERT 00:01:32 REDUCED

     

    62. DESSERT 00:01:00 EDIT 60S

     

    63. DESSERT 00:00:30 EDIT 30S

     

    64. DESSERT 00:00:10 GROOVE

     

    65. DESSERT 00:00:10 PAD

    Tempo
    midtempo
    Genre
    funk
    Instruments
    brass, drums, percussion, electric bass, slap bass, electric guitar
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902378
    Tags
    Wah wah guitar, funky, Dessert, third course, Temptation, sweet, salty, enjoy, Dessert, sin, indulge, rich, Rating, relish, Chocolate, Ice cream, Pudding, flamb‚
  • 66. SLOW FOOD 00:01:44 REGIONAL, SEASONAL AND SUSTAINABLE INGREDIENTS ARE MORE POPULAR THAN EVER. SLOW FOOD IS COMMITTED TO ENVIRONMENTAL PROTECTION AND ENJOYMENT.

     

    67. SLOW FOOD 00:01:44 REDUCED

     

    68. SLOW FOOD 00:01:00 EDIT 60S

     

    69. SLOW FOOD 00:00:30 EDIT 30S

     

    70. SLOW FOOD 00:00:22 GROOVE

     

    71. SLOW FOOD 00:00:22 PAD

    Tempo
    moderately slow;midtempo
    Genre
    jazz, funk
    Instruments
    brass, electric bass, slap bass, electric guitar
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902384
    Tags
    slow food, local, fair, deliberately, enjoyable, regional cuisine, local products, Consumer protection, Environmental Protection, fresh, seasonal, ripe, Harvest, funky, electric guitar
  • 72. THE WINNER 00:01:34 THE WINNER WILL BE ANNOUNCED - AN EXCITING COMPETITION IS COMING TO AN END. NEUTRAL TRACK WITH POSITIVE ELEMENTS.

     

    73. THE WINNER 00:01:34 REDUCED

     

    74. THE WINNER 00:01:00 EDIT 60S

     

    75. THE WINNER 00:00:30 EDIT 30S

     

    76. THE WINNER 00:00:18 GROOVE

     

    77. THE WINNER 00:00:18 PAD

    Tempo
    midtempo
    Genre
    music bed, underscore
    Instruments
    big band, brass, electric bass, slap bass, electric guitar
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902390
    Tags
    Evaluation, Winner, Price, good purpose, fair, Congratulations, Relief, Cooking show, neutral, Electric guitar, funk music, Weather forecast, Stock market report, The End, end of the Show, Camera
  • 78. DIGESTIF 00:01:46 QUIET, CHILL-OUT, RELAXED. THE AFTERSHOW HAS STARTED. IDEAL SOUND FOR LATE NIGHT PROGRAMS.

     

    79. DIGESTIF 00:01:46 REDUCED

     

    80. DIGESTIF 00:01:00 EDIT 60S

     

    81. DIGESTIF 00:00:30 EDIT 30S

     

    82. DIGESTIF 00:00:10 GROOVE

     

    83. DIGESTIF 00:00:18 PAD

    Tempo
    moderately slow
    Genre
    lounge
    Instruments
    brass, electric bass, slap bass, electric guitar
     
     
    Label
    UBM
    Sub-label
    UBM
    Album
    Cooking Show
    Album code
    UBM2386
    Year
    15
    Composers
    Christoph Lienemann
    Publishers
    UBM Records
    ISRC code
    DEBE91902396
    Tags
    Late night, Late night show, Nightcap, Aftershow, Interview cook, Digestive, late, The End, calm, chill out, Lounge, relaxed, calm, tired
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